Tuesday, June 21, 2011

Vegetable Quiche!

I love me some quiche, but how to make it healthier than the normal cheese/meat variety?   The answer is here!  Veggie Loaded Vegetarian Quiche!  

Ingredients:
1 organic whole wheat frozen pie shell
3 organic eggs
1 cup (or less if you can) of organic heavy cream
1.5 cups veggies minimum, the more the better!  frozen or fresh is fine
Salt/Pepper to taste

Method:
Preheat oven to 375
Get out a big bowl, add your heavy cream and eggs and mix well.  Add your salt/pepper.  Add all your veggies and mix well.  Dump mixture into pie shell and bake for about 30-40 minutes until nice and golden on top.  Let cool and enjoy!  This is one of my faves!  Yuummmmmmmy!